アマレット・アレクサンダー
Ingredients
アマレット
3 cl
クレーム・ド・カカオ・ブラウン
3 cl
ヘビークリーム
3 cl
氷
10 pieces
ナツメグ
1 pinch
Methods
Instructions
シェイカーを用意し、氷をたっぷり入れ、アマレット、ダークカカオ、クリームを加えます。シェーカーがしっかり冷えるまで勢いよくシェイク、冷やしたカクテルグラスに濾します。仕上げに、すりおろしたてのナツメグを軽く振りかけると完璧です。
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