ジェットパイロット
Ingredients
ダークラム
3 cl
ライトラム
3 cl
オーバープルーフラム
0.5 cl
ライムジュース
2 cl
グレープフルーツジュース
2 cl
シナモンシロップ
1 cl
ファレルナム
1 cl
氷
15 pieces
ナツメグ
1 pinch
Methods
Instructions
材料全てを砕いた氷を入れたシェイカーに入れ、素早く力強くシェイクする。シェイクした材料を、さらに砕いた氷を入れたハイボールグラスにストレイン。仕上げに、すりおろしたてのナツメグを少々振りかけると完璧だ。
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