Cucumber Gimlet
Ingredients
Ginebra
6 cl
Zumo de lima fresco
2.5 cl
Jarabe simple
1.5 cl
Pepino
3 slice
Hielo
8 pieces
Methods
Instructions
Primero, majar las rodajas de pepino en la coctelera para extraer todo su aroma fresco. Añade la ginebra, la lima y el sirope, y agitar enérgicamente con hielo hasta que la coctelera se congele. Colar dos veces en una copa de cóctel frío para obtener un acabado suave y limpio.
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