Bitter French 75
Ingredients
Ginebra
3 cl
Zumo de limón fresco
1.5 cl
Campari
1 cl
Champán
6 cl
Hielo
8 pieces
Methods
Instructions
Coge una coctelera y llénala de hielo. Añade la ginebra, el zumo de limón y el Campari. Agitar bien hasta que esté bien frío, colar la mezcla en una copa flauta frío y completa con champán. Una twist de limón por encima le da un toque tan bonito como delicioso.
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